Bitterballen

Bitterballen in Amsterdam: A Delightful Dutch Snack

If you find yourself in a cozy café or bar in Amsterdam, be sure to ask for bitterballen. These little meatballs are a quintessential Dutch snack and a must-try for any food lover visiting the city. Bitterballen are often served as part of a bittergarnituur, a selection of savory snacks that accompany drinks and add a burst of flavor to your evening.

A Bite-Sized Delight

Bitterballen are made from a mixture of chopped beef, chicken, veal, or mushrooms for a vegetarian option. The meat is cooked in a flavorful broth, combined with flour, butter, and herbs, and then chilled to firm the mixture. Once firm, it is rolled into small balls, coated with breadcrumbs, and deep-fried until crisp and golden. The result is a deliciously crunchy exterior with a rich and savory filling.

Where to Find the Best Bitterballen

Amsterdam is home to several establishments that excel in serving up this Dutch delicacy. One popular spot is Winkel 43, known for its hearty winter grub and a large platter of crispy bitterballen. While you're there, don't miss out on their famous apple pie, which is said to be beyond amazing.

Another must-visit place is Eetsalon van Dobben, a classic snack bar that offers a variety of deep-fried treats. Their bitterballen are absolutely delicious and can be enjoyed alongside other crispy snacks or a portion of French fries.

For a more unique experience, head to De Ballenbar, where a Michelin-star chef infuses international flavors into their artisan bitterballen. From chorizo to veal and saté meatballs, their creations are sure to tantalize your taste buds.

Unconventional Dining Experiences

Amsterdam is known for its unconventional dining concepts, and bitterballen can be found in some unexpected places. FEBO, a chain of fast-food vending machines, offers a vast wall of food enclosed behind glass plates. Insert a few coins, and the machine opens its doors to present you with a plate of fried snacks, including delicious bitterballen.

Café-Restaurant Plantage, located within Amsterdam's Artis Zoo, offers a unique setting for enjoying bitterballen. Its terraces overlook the flamingo paddock, and the café's menu features traditional Dutch borrel hapjes, including the beloved bitterballen.

A Taste of Dutch Tradition

Bitterballen are deeply rooted in Dutch culinary history and are a beloved snack enjoyed by locals and visitors alike. These bite-sized delights are often paired with grainy or spiced mustard, adding an extra layer of flavor to the experience.

Whether you're exploring the historic streets of Amsterdam or enjoying a leisurely canal cruise, make sure to indulge in the delightful experience of savoring bitterballen. These crispy, savory treats are a true taste of Dutch tradition and a must-try for any food enthusiast.

So, the next time you find yourself in Amsterdam, don't miss the opportunity to try these delectable Dutch snacks. Bitterballen are sure to leave you craving for more and provide a memorable culinary experience during your visit to the vibrant city.