Floran Garden Bistro

Discover the Delights of Floran Garden Bistro in RVK

Nestled in the heart of the Botanical Gardens of Reykjavík, Floran Garden Bistro offers a unique dining experience that combines delicious food with the beauty of nature. This charming café/bistro is inspired by its surroundings, with a strong emphasis on using organic ingredients grown in their own garden and greenhouse. Let's dive into the captivating world of Floran Garden Bistro and explore what makes it a must-visit destination in RVK.

A Culinary Journey through Nature

Floran Garden Bistro takes pride in growing a significant portion of their raw materials on-site, including lettuce, herbs, and flowers. This commitment to organic farming ensures that guests can savor healthy and delicious dishes made from the freshest ingredients. As you wander through the botanical gardens, you'll have the opportunity to learn about the various plants and herbs that find their way onto your plate.

A Menu Inspired by Scandinavian Cuisine

The menu at Floran Garden Bistro showcases a blend of classic and innovative dishes, drawing inspiration from the rich culinary traditions of Scandinavia. Each dish is carefully crafted using ingredients sourced from local farmers, ensuring a true taste of Iceland. With a seasonal menu that changes regularly, you can expect to be pleasantly surprised with new flavors and creations each time you visit.

Brunch, Drinks, and Happy Hour

Floran Garden Bistro offers a delightful brunch experience every Saturday and Sunday from 11 am to 3 pm. Indulge in a range of delectable options while enjoying the serene ambiance of the botanical gardens. Pair your meal with their homemade lemonade or choose from a selection of local beers and organic wines.

If you're looking for a relaxing evening, make sure to visit during their happy hour from 5 pm to 7 pm. Enjoy reduced prices on drinks and a special light snack menu designed to complement your beverage of choice.

A Passion for Freshness and Fair Trade

Floran Garden Bistro believes that food tastes best when it comes from the freshest ingredients possible. They prioritize using organic fruits and vegetables, with a significant portion grown in their own gardens. To ensure the highest quality, they trade directly with local farmers, eliminating the need for a middleman and promoting fair trade practices.

A Journey with Marentza Poulsen

Floran Garden Bistro is the brainchild of Marentza Poulsen, a culinary enthusiast with a passion for food and catering. Born and raised in the Faroe Islands, Marentza's journey in the restaurant sector began early on. After gaining experience in various establishments, she opened Floran in the Botanical Gardens in 1997. Since then, Floran has flourished under her guidance, becoming a beloved destination for locals and tourists alike.

When to Visit Floran Garden Bistro

Floran Garden Bistro is open from 10 am, allowing you to start your day with a delightful breakfast or brunch. Whether you're looking for a leisurely meal surrounded by nature or a cozy evening with friends during happy hour, Floran Garden Bistro offers a welcoming atmosphere throughout the day.

Conclusion

Floran Garden Bistro in RVK is a hidden gem that combines the beauty of nature with a culinary experience like no other. With their commitment to organic farming, a menu inspired by Scandinavian cuisine, and a passion for freshness and fair trade, Floran Garden Bistro offers a truly unique dining experience. So, the next time you find yourself in Reykjavík, make sure to visit Floran Garden Bistro and embark on a journey of flavors and natural beauty.