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For an informal plan, the Rua restaurant offers a wide variety of wines and tapas, rations, toasts and filloas, sausages, sea and land products. It also has a large dining room where you can enjoy many dishes from traditional Galician cuisine and something else ...
The menu of the day has the choice between three pre-meal dishes and three seconds, where there is always a vegetarian alternative, along with wine, bread and dessert (€ 10.60).
They will also be able to enjoy the sunny and quiet terrace that houses indoors or enjoy the best music in its Gramola.
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