La Maison Val Thorens

With thirty years of existence, this restaurant combines experience and modernism today. In a new warm atmosphere, you will discover, thanks to two young Aveyron managers, a typical mountain restaurant. Authenticity and dynamism are the watchwords of the "La Maison" team. The chef, in collaboration with Michelin-starred Cyril Atrazic, will offer you a traditional and varied cuisine, as well as Savoyard and Aveyron specialties! It is with pleasure that they will welcome you to spend a pleasant time with family or friends.