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The Ty Coz creperie, located on the church square, has been a family institution since 1952. Housed in a former royal stewardship of Renaissance style, its facade has remained intact until today. The interior, partly renovated in 2014, retains the charm of the typical Locronan stonework.
Enjoy buckwheat pancakes made according to our great grandmother's recipe. The traditional toppings give pride of place to the local products: Crêpes with the andouille of Guémené, the sausage of the Molène island, the Tomme du Nevet ... are part of our specialties.
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