La Rocca Albergo Ristorante Firenzuola

La Rocca Restaurant is located in the historic center of Firenzuola, a town of the high Mugello located between Florence and Bologna, and overlooks the beautiful main square. The restaurant, elegant and informal, expresses the best culinary tradition of the place. The cuisine is based on recipes prepared with mastery and with the exclusive use of local raw materials. The dishes always on the menu and not to be missed are: hot and cold home appetizers, among the first, home-made pasta, such as the typical potato tortelli, ricotta and spinach ravioli, pappardelle and tagliolini. Among the latter stand out the delicious meat from the farms of the upper Mugello, Florentine and cut in addition to the specialties of game in autumn. In season we also offer dishes with porcini mushrooms, prugnoli and truffles. To finish excellent desserts of the house. We have comfortable rooms for your stay in Firenzuola.