Agriturismo San Giovanni - Favria

In Favria, in the Canavese area, less than thirty kilometers north of Turin, stands the AZIENDA AGRICOLA AGRITURISMO SAN GIOVANNI. Immersed in the green countryside of Piedmont, between fields of wheat, corn and wheat, the farm was born in the late 90s in the homonymous farmstead, religious convent until the last world war. The tower with the original bell, which has recently been restored, bears witness to this past. Currently the structure offers catering service all year round, by reservation only. The traditional Piedmontese cuisine is generally flanked by original and imaginative dishes, rigorously prepared on site with the products that the farm itself produces. There is no lack of themed lunches and dinners, usually in the autumn and winter seasons: the Piedmontese Fried Fritto, the Bagna Caoda, the Tofeja, just to mention the main ones. Always available the standard menus from 18 to 25 euros, with the appreciated agnolotti alla piemontese, home-made, and the veal shank cooked in a wood oven.

Agriturismo San Giovanni offers large open spaces, nature and animals, attractiveness for adults and children, especially during the summer; in this regard, the structure is chosen to host lunches or refreshments for baptisms, communions, confirmations and even weddings.

Inserted in the regional circuit of Educational Farms, the farm is often a destination, in spring, of school groups.

This is the Agriturismo San Giovanni that awaits you in Favria Canavese.