Enfaim Restaurant

Their restaurant is located rue Jean-Jaurès in Quimper. It opened on August 31st. His concept is a little off the beaten path.

Marc Fenet continues:

Our establishment is open continuously from 11 am to 7 pm. People can come to eat at any time or come and buy takeaway: daily specials, sandwiches, salads ...

The idea came to them simply. "We found out that in Quimper, after 1:15 pm or 1:30 pm, it could be difficult to find a restaurant that was still willing to serve. At least, from this hour, the choice begins to be restricted. "

The couple offers a menu of the week with:

three entries three courses three desserts

Unique dishes (salads or toast) are also included. Aurélie Pitard is in the kitchen. "Everything is homemade. We also try to choose as much as possible of Breton products, with organic tendency. "