Agriturismo Agricola Montefabbrello

The earth is our greatest passion. We are a young company: we keep our roots still while opening ourselves to new things. We love our work, local traditions and involve the territory. Every year on the last Monday of September we recall the harvest of a time with the "Zampicata". On this occasion, the Ansonica grapes are crushed with their feet in a piece of Etruscan rebuilt in the company, hence an excellent wine.