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Notice to lovers of good food: The restaurant "Au Boeuf qui Rit" opens its doors. The "Au Bœuf qui Rit" restaurant, specializing in Angus Scottish beef, offers the customer a real firewood cooking, a way of highlighting the full flavor of the meat.
An unforgettable rendez-vous for carnivores, the meat lover will be delighted with a particularly wide selection of tender, well-prepared meats.
If you like grilling, the restaurant "Au Boeuf qui Rit" will satisfy you .... We will love: meats from Argentina, Scotland and even maturing ... but also the fondue bourguignonne to 22.00 € (300gr) to share with friends or family.
Pieces selected, selected and prepared in order to ensure the optimal taste quality of each of these products.
Every month, "Au Boeuf qui Rit" offers a different menu consisting of an appetizer of choice, a dish of your choice and a dessert of your choice all for 25 euros.
The kitchen offers the catering service. The size of the room can accommodate a maximum of 200 guests
For your family celebrations, seminars (private rooms from 25 to 100 guests) or other professional dinners.
To propose the quality and the authenticity are the currencies of the house.
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