Sixty-two

There is a thousand and one reasons to come to Sixty Two!

Restaurant 62 is a real challenge! We welcome you from breakfast to dinner through the afternoon. The motto, give free rein to our imagination!

In the morning, the Chef and his team will prepare your breakfast ... Lunch is your lunch break at the restaurant. The Chef offers market cuisine with the seasons and a new menu every week ... In the afternoon, on the terrace or in our lounge, it's the gourmet break with our hot and cold drinks, according to your desires ... In the evening, a cocktail on the terrace before enjoying our dinner in freedom imagined by Chef Olivier Godechoul. And for the digestive, discover our beautiful selection of Gin!

So what is your favorite moment? Choose no more, we welcome you at all times.