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Al Dente Restaurant opened its doors in June 2001 and appears in the Algarvian gastronomic scene, more precisely in Alvor, betting on a concept of extreme quality and variety, that has managed over the years to captivate lovers and to love others previously unknown to this cuisine. Although the space is differentiated by the choices of decoration and environment, it is in the kitchen that everything happens, the most delicious recipes the freshness and originality coexist daily in order to achieve a harmonious fusion. And to mention that the letter was prepared by an Italian chef who dedicated himself to highlight it in the first months of Al Dente's life, passing all this aroma and knowledge to the resident chief. The restaurant Al Dente consists of two environments that complement each other, a more sheltered and intimate with 34 seats, and another a wide and panoramic covered terrace with 72 seats and a relaxed and airy environment specially designed for those lunches or dinners that take place without hurry, thus enjoying a pleasant meal where children feel at ease and parents calm. The service is characterized by the friendliness and professionalism with which the customer is received, and those who visit us can enjoy attentive and attentive service, where the flavors and sounds merge, resulting in a delicious and sophisticated tasting The menu speaks for itself, presenting numerous suggestions, where various specialties are present, our principle "The best of Italian cuisine in a unique environment ..."
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