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Typical Tuscan cuisine with ground hors d'oeuvres, first courses based on meat and mushrooms, grilled meat, mushrooms and seasonal products. All in a family management that makes the customer feel at home in the suggestive beech-wood of Mount Amiata, unique in Europe ... The restaurant is also a hotel with 10 rooms available ... For info and reservations do not hesitate to contact !! Also welcome a nice spread of the page with a nice word of mouth! Thank you and come and visit us many !!!
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