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The Daigl family wishes above all that "our guests feel the warmth and the personal, family atmosphere from the first to the last minute." Hotel manager Andreas Daigl and his sister Sabine come from a tradition-conscious Zillertal farming family. They grew up with the farming and the bed and breakfast of their parents Maria and Karl. In 1970, the Daigls, in addition to farming, had resorted to offering summer visitors and winter holidaymakers a cozy place to stay with breakfast. Over the years, the pension was renewed and expanded again and again until there were 22 rooms at the end. Andreas Daigl took over the family business and decided to create a very special holiday spot for his guests. Originally, only a lift should be installed, but then the renovation expanded so much that it was the new Hotel Wöscherhof.
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