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The hotel restaurant, is located in Ogliastro Marina, in a very rich territory from the environmental and historical point of view; in fact, the Cilento is home to the second largest national park in Italy, a stone's throw from the Marine Park of the Isle of Licosa. Relaxation, good food, the sea (the sand and the sea lapping the structure), so green and the opportunity to visit prestigious archaeological sites such as Paestum and Elea, are the ingredients that ensure the hotel guests an incredibly varied holiday and to greet. The restaurant, open not only to hotel guests, is the flagship. The cuisine, mainly based on fish, has its roots in the renowned and healthy Mediterranean diet, which saw the light in this very land.
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