High Note SkyBar

Rock'n'roll feeling under the Pest sky: From May the charismatic Borbála Anger mixes drinks with High Note SkyBar 8-membered mixer band. Kövér Gergely cheffel and Zsuzsanna Szabó pastry cheffel working in close cooperation emphasizes: three are unstoppable when it comes to promising a memorable evening and flavors for guests at the rooftop bar. The place also promises a revolutionary gastronomy beside the stunning Budapest experience: deep-flavored, special cocktails and prepared with food to their extravagant audience. It is the name of Gerbeaud Gastronomy, well known for gastronomy means the guarantee. The recipe has been given: pick the city's most beautiful panorama, add comfortable armchairs, enjoy it to cool the wind and choose fine dining. Borbála Anger came in this sphere as a whirlwind: he spiced up and shook everything that the bar your audience has liked it so far. The leather jacket mixer comes with its own idea: from now on, momentum, adventure in flavors and unmistakable character is waiting for those who want to relax. Anything can happen on the rooftop terrace: the three professionals - the mixer, the chef and the pastry chef - dream of combinations that they also show gourmet guests. For example, an iconic American actress inspired by Marilyn's Kiss cocktail, which is Jose Cuervo Silver tequila combines with turmeric hibiscus, agave, Gergely Kövér chef grilled tenderloin bacon made of soybean glazes, turnip beetroot, parsley emulsion. The taste harmony is completed by Zsuzsanna Szabó's Szféra dessert, which is basil and jasmine tickets. The fresh, loose, new approach is a guarantee that not only the sphere of the photo is rotating us here. High Note SkyBar's new team not only refers to ice on the "on the rocks".