Пекарня-кафе Paul

The inscription “Maison de qualité fondée en 1889” (“House of Quality since 1889”), proudly flaunted in the shop windows of the PAUL chain of stores, is the result of five generations of people sharing the same passion - the passion, the passion of good bread.

 The history of PAUL is 120 years of constant adherence to the quality and traditions of the high art of baking bread.

Discover the art of à la française breakfast - tasting our crisp bread and our pastry cooked in pure butter will take you to the morning streets of Paris ... Don't forget about other sweet and not only gastronomic pleasures of the morning.

PAUL opens for you its sweet-page with an impressive selection of seasonal tartlets, pies and other gourmet desserts ... chocolate, fruit, cream ... The variety of tastes of an afternoon siesta will decorate your leisure and energize for working days ... Only we have a rich tea card with long-beloved classic and completely unfamiliar innovative varieties of tea ...