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The Albergo Posta is centrally located in Bignasco, where you will find carefully prepared cuisine with various local specialties to delight your palate. You will find a family atmosphere, suitable for every occasion from romantic dinner to business dinner, being equipped with a banquet hall. The structure with its 10 rooms, accommodates 19 beds. From here, you can leave for many walks through the many enchanted places surrounding this wonderful valley.
Our specialties are:
Rabbit with polenta Piccata al Marsala with risotto (min 2 people) Saltimbocca with risotto (min.2 people) Sage trout Trout au bleu Trout with almonds Trout meuniere with boiled potatoes or rice Our meats are:
Beef steak Breaded escalope or Cordon Bleu Beef entrecote Fillet of horse or beef Served with rice, pasta or fries
Sauce caffe de Paris or pepper from Valle Maggia
Our pastes:
Spaghetti napoli or bolognese Spaghetti with pesto sauce Spaghetti carbonara (minimum 2 people) Noodles With Salmon Penne pasta with arrabbiata sauce Chef's pasta (cravettes and courgettes) Gnocchi or Ravioli with butter and sage Lasagna.
In the immediate vicinity the wonderful pool of Bignasco, an outdoor pool of unique beauty.
Positions available to customers
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