Boeuf & Cow

The Boeuf & Cow restaurant located in the heart of the city center, welcomes you in an elegant and simple setting with a warm atmosphere and breathtaking views of St Pierre church.

With a map focused on local meat and quality products, come and taste different pieces of Normandy cattle beef bred and slaughtered in Normandy, burgers or tartars, not to mention other regional products such as tripe and kidneys. Our products are 100% homemade.

Where does the beef come from?

100% of Normandy! We work exclusively with local traditional farms. The beef comes from a short circuit and drawn, our animals are born from animals born and slaughtered in Normandy. Our breeders respect the natural and traditional cycle of cattle breeding. The preparation is artisanal and all our meats are matured.

Our new team welcomes you with smile, kindness and good humor.

See you soon The Beef & Cow team