Bar Pacyfik

Our author's cuisine is a fusion of culinary traditions of places connected by Pacific waters that combines freshness, sharpness and clarity. Food served in the restaurant, resulting from many journeys and long trials and tests on friends and strangers, can be described primarily as conscious - both in terms of carefully developed taste and the preparation process. Our bar presents a wide selection of tequila and mezcal.

Drinks and drinks at the Pacific Bar are just as important as food! Our bar will be based largely on agave products - tequila and mezcal.

The Pacific Bar is also an unpretentious and sociable atmosphere and original interior, designed in cooperation with MOOD Design, resembling an old bar in Mexico City combined with the former luxury of resorts from the 80's.

The Pacific Bar is a place for people who like food, alcohol and good fun.