Ravintola Nokka

Every restaurant visit includes a story. A unique series of events consisting of food, service, milieu, people and atmosphere as well as numerous small, invisible details.

Restaurant Nok's story is fundamentally influenced by kitchen manager Ari Ruoho with his own choice, clean and high quality raw materials.

At Restaurant Noka you can enjoy an á la carte or quick and delicious lunch in the cozy shop café. In the evenings, you can enjoy an à la carte list of seasonal four- or six-course Helsinki Menua.

The lunch of the cam opens again on August 15, 2016.